FlashPas - HTST Flash Pasteurization

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HTST Flash Pasteurization

Quickly and effectively pasteurize your RTD Cocktails with ProBrew® and our line of newly redesigned, fully automated FlashPAS inline HTST (High Temperature, Short Time) Flash Pasteurizers. FlashPAS systems range in speeds from 5 gallons per minute with a dedicated hold time, to 10 – 30 gallons per minute with optional triple hold times and integrated ProCarb inline carbonation technology for RTD producers to achieve precise and repeatable results with a range of beverage styles.

ProBrew’s FlashPas allows for the safe and successful production of kombucha. Our state-of-the-art flash pasteurizers sustain continuous product flow while regulating the process speed to evenly expose the liquid to temperatures of 160 °F to 165 °F for about 15 to 30 seconds, followed immediately by a rapid cool down to a product temperature ranging from 39.2 °F to 42 °F. This process eliminates unwanted, harmful microorganisms in the Kombucha or juice to safeguard product quality and shelf life.

Features & Benefits
  • Reduced change-over time
  • Increased product yield
  • Minimized operator involvement and responsibility
  • Improved accuracy and product quality
  • Increased system reliability and maintainability
  • Industry leading energy and water conservation
  • Low dissolved oxygen pickup

ProBrew® supplies the solution to help beverage producers create the best possible non-alcoholic beer and seltzer possible. The Alchemator can supply processed beverages straight to packaging to streamline your processes or return it to a brite tank or storage unit. Able to process up to 120bbls a day, this machine fits in with any size operation.

The revolutionary line of ProCarb Inline Carbonation Systems provide breweries & beverage producers with a wide range of inline capabilities, inline nitrogenation, and centrifugal separation technologies that are saving beverage producers time, money and energy while delivering best-in-class liquid gasification and clarification results.

The ProFill Can lines are state-of-the-art, high-speed, mechanically controlled can filling systems designed around proven European True Counter-Pressure-Gravity filling technology and can seaming technology.

ProBrew® Fermentation and Brite tanks can be designed to perfectly match the output of your brewhouse or can be purchased individually to meet any brewery’s growth.